Venture into Melbourne's beautiful laneway maze for a five course meal for two people at Table Lamp Restaurant and Bar in the CBD
Courses One and Two: Kick off your meal with two small plates such as grilled salmon with lemongrass, saffron, Vietnamese herbs and nam jim sauce; hat yai crispy chicken with grilled three chilli medley laced with ground rice and fish sauce; BBQ pork stack with pan seared vegetables; and more
Courses Three and Four: Tuck into two share plates from a selection including twice cooked pork belly with volcano curry; steamed barramundi fillet with Chinese soy, rice wine and ginger; duck in basil red curry with lychee and pineapple; and more
Course Five: Top things off with a dessert each and be tempted by green tea creme brulee, chocolate panna cotta with caramel roasted nut crumble, banana parcel served with coconut ice cream and more
Accompany your meal with a beer or glass of wine each
See the 'Menu' tab for more delicious dish suggestions