Hit Brunswick Street in Fitzroy for an epic three course Eastern European meal from Palinka Bar and Kitchen
Course One: Kick off your delicious meal with a entree platter to share with a selection of hot and cold signature dishes including Hungarian salami, Csabai sausage, Dalmatian meatballs and more
Course Two: Enjoy melt-in-your-mouth flavours with a main each choosing from twice cooked half duck baked with orange, marjoram and spices then snap fried to crisp the skin; gypsy grilled chicken marinated in garlic, pepper and paprika and served with peasant potatoes; grilled kransky served with warm sauerkraut, peasant potatoes and mustard; and more
Course Three: Finish with a delectable house made strudel each served with custard
See the 'Menu' tabs for more delicious dish recommendations