Treat your palate to the ultimate Spanish fare at Lona Pintxos Bar in St Kilda
Six-dish tapas feast for two people plus drinks for $49 (valued at $103)
Raise your glass of beer or wine and toast to your beautiful meal
Head in for a late lunch or an early dinner and take a seat in their impressive outdoor area
Dish One: Shared calamari starter plate with fresh lime and citrus aioli or charcuterie
Dish Two: Serve of croquetas with iberico queso (cheese), creamed leek and smoked aioli
Dish Three: Choose one dish from the taco range (includes two pieces to share) - there's fish, chicken, lamb, vegan and more
Dish Four: Choose one dish from the Land Menu to share. Options include twice cooked lamb ribs with minted yoghurt, and char grilled beef skewers with chimmi churri and fat fries
Dish Five: Choose char-grilled corn cobs shaved manchego queso cheese, lemon, infused chilli oil, or chipotle Spanish chorizo, chargrilled apple and thyme compote pan
Dish Six: Churros top deck white chocolate and hazelnut chocolate
Plan your feast by clicking through to the menu
Co-owner Charles Sedgley came up with the concept for Lona Pintxos Bar while living in Barcelona and developed the idea alongside his brother, Edward. Suffice to say, it offers far more than small bites.
With a 50-bottle wine list (including Lona labels) sourced from all over the world and the Basque region in particular, it stands apart from its neighbouring sister restaurant, Barca Food and Wine. You'll also find boutique Spanish beer Estrella Damm on tap, a variety of cocktails and large wine list of Spanish, Australian and European wines.