Do dinner Persian style with a four-course banquet at Terrace Persian Restaurant in the heart of Parramatta
Only $49 for two people ($101 value), $97 for four people ($202 value) or $145 for six people ($303 value)
Dine on a beautiful selection of dishes, including:
Course One: A mezze-style spread of olives, yoghurt and cucumber dip, yoghurt and garlic dip, hummus and olive tapenade, served with fresh Persian bread
Course Two: Melt-in-your-mouth eggplant, grilled with onion, mint and creamy kashk (Persian yoghurt), served with bread
Course Three: Tuck into a serve of joojeh koobideh each, a plate of one lamb skewer and one chicken skewer with rice
Course Four: For a sweet finish, a serve of Persian ice cream and traditional faloudeh each